Passionate about better-than-average (or bougie) coffee and devoted to the notion that a coffee shop should be a welcoming community-centered space, first-time business owners Charmaine Sanchez and Donte Charlton run this hip, downtown shop where the beans are fair-trade, roasted locally, and silky smooth. That puffy, charred, blistered crust dough thats light as a feather after a minimum 48-hour (and up to 72-hour) fermentation. Inside and out, its honestly unforgettable. Its been five years since our inaugural and much debated restaurants ranking, so we thought it was time to revisit the list. A rustic 18th-century farmhouse provides the backdrop for local cuisine. Think chicken cacciatore, herb-roasted chicken, Nonnas Sunday Sauce, or eggplant parm with house-made pasta, a giant garden salad, a loaf of crusty bread, and a bottle of wine. www.haikubistro.com, Bobos Caf Dobbs Ferry Somers (plus two other county locations) Wildly Cakes & Sweets We all love our chicken tikka and mango lassi, but traditional can be a bit boring. To learn more or opt-out, read our Cookie Policy. The Greek-Style Meze Special is available Wednesday through Sunday from 4 PM 9 PM. We enjoy showcasing vegetarian eats and family fun in the Hudson Valley and beyond. Pound Ridge, NY 10576. The wine list has also been reimagined to feature mostly biodynamic, sustainable, and organic wines with a growing number of selections from women winemakers. Inside, the color palette is inspired by the Greek islands, and the menu is a modern take on Greek cuisine, with tantalizing, meze-style crowd-pleasers and a signature dish of sizzling octopus. The cowboy rib-eye for two will make a convert out of even the staunchest steakhouse disciple. The roadside dragon pagoda, with its oxidized copper roof and hanging lanterns, is on the National Register of Historic Places, but its the hot dogs that have put Walters on the map. (914) 732-3333. Does Fogo de Chao Brazilian Steakhouse have outdoor seating? steamed lobster served with New England Clam Chowder, cole slaw and corn on the cobWednesdays: Prime Rib Night $28 includes a thick slice of slow roasted prime rib served with frizzled onions, cup of soup and a baked potatoThursdays: $10 Burger Night. Tarrytown (plus three other county locations) www.masonsandwiches.com, Photo courtesy of Eastchester Fish Gourmet, Eastchester Fish Gourmet Order a pie with a classic spaghetti, the rigatoni with duck and porcini ragu, or get both, and wash it down with a couple of their stellar craft cocktails. If youre not down with dropping four C-notes on a tasting, Blue Hill has rolled out a cafeteria-lunch-tray experience for $38 Wednesday to Sunday and community-table, family-style suppers Wednesdays and Thursdays for $125. Owners and brothers Mark and Joe Mazzotta have a Tuscan-inspired oasis behind their restaurant (dont neglect ordering a brick-oven Bronx-style pie or addictive arancini), featuring a terrazzo with freshwater stream, grapevine pergola, and vegetable garden. But what few diners here realize is that the Crabtree family was also at the forefront of the local farm-to-table movement, well before it was a marketing buzzword for restaurants. Handmade pasta, house-made mozzarella, and plenty of meaty carnage (note the links hanging in the meat-curing cabinet) are what make David DiBaris new-age take on Italian a hit since 2009. Please enter a valid email and try again. While its possible to say that this cool, new caf serving breakfast and lunch elevates everything on its menu, the torched French toast wedge is truly sublime. www.westchesterwine.com. www.wildcultureny.com. www.mtkiscoseafood.com, Abeetz Food The striking venue provides panoramic views of the Manhattan skyline, the Hudson River, and Long Island Sound, plus the tree-topped canopy that makes up the bulk of 914 topography. ), size, and decoration (DIY unicorn kit-fun!). X2O Xaviars on the Hudson Style meets culinary know-how at this Italian restaurant in Yonkers. Starting with a sleeker, more sophisticated design than its counterparts, City Limits offers morning starters like orange-lemon waffles, raisin-and-currant challah French toast, and house-smoked Atlantic salmon that are a cut above the rest and perfect for networking and brainstorming. A reservation (they go fast) for $348$398/person gets you a multitude of courses, including seasonal vegetables grown on the 80-acre farm, breads made with wheat developed by Barber and slathered with farm-churned butter, and their own pasture-raised meat, all expertly prepared, beautifully plated, and highlighting their mission of sustainability and changing the way we think about food. The notion of what Chinese food is to most Americans cheap sustenance with a preponderance of salt and oil gets a makeover at owner Peter Lius 95-seat, antique-filled restaurant, as Chef de Cuisine Eric Gao presents a more genuine showing of the diverse flavors and ingredients of Chinas many regions. For this special day, Chef David DiBari has put together a unique Valentine's Day three-course prix fixe dinner menu ($85 pp) available on February 14 only, featuring dishes like gnudi with hen of the woods mushrooms, clams with Calabrian chili-garlic broth, heirloom meatballs, branzino . Plates of handmade pastas and responsibly sourced seafood (especially anything with oysters) are smart orders. www.lilchocolateshop.com, The Black Cow Coffee Company Pleasantville www.kanopievents.com/restaurant. Behind the counter, rounds of dough are stretched into impossibly thin pies shingled with cheese, followed by spoonfuls of sauce and a drizzle of oil. Ingredient integrity and local sourcing are touted by many a restaurant billing themselves as farm-to-table. Contact: 914.262.3896, @sconeladylarkin, Facebook (Mrs. Larkins LLC), for special orders. Goosefeather Scarsdale The airy meatballs, brown butter-bathed cauliflower ravioli, and deep-fried pork osso buco are musts for first-timers but dont overlook the specials, where DiBari and executive chef Sajin Renae play with offal and seasonal ingredients. Curried chicken tacos, tricolor Vidalia onion bhaji, and butternut hummus and avocado naan (seasonal) are progressive-minded starters, while the saffron Atlantic wild black cod main and a side of tandoori-roasted seasonal veggies is an order worthy of any maharaja. Croton-on-Hudson www.bagelemporium.com, Baked by Susan View this post on Instagram. Take your neighborhood red-sauce joint, modernize it, dont skimp on the Parmesan, and thats Fortina. Chef/owner Brian Lewis (above, left) and Chef de Cuisine Fecedio Douglas (right) have crafted a menu driven by quality and freshness, letting the ingredients speak for themselves (try the Hokkaido uni toast with smoke trout roe, and you will believe). Lobster, whole-fish entres, seafood-topped pastas, chicken paillard, and house-made, meal-ending sweets make KEE an easy pleaser for a sophisticated yet approachable dining extravaganza. www.harvesthudson.com, Goosefeather at Tarrytown House Estate Hand-pressed tortillas, made with fresh masa from Yonkers nixtamal La Milpa de Rosa, seasonal ingredients from local farmers markets, and molcajete-pounded salsas are the backbone of dishes like the quesadilla plazera with farm greens and Oaxaca cheese and the brothy, tomatillo-based sopa de tortilla. www.benjaminsteakhouse.com, A post shared by Benjamin Steakhouse (@benjaminsteak), Haiku Asian Bistro (Updated February 2021). Irvington Where can you find a feast that serves a family of four (famished) to six (merely hungry) members for, get this, $50? Proffering the flavors of Mexico in ways Westchester had yet to enjoy, this Michelin-recognized village hotspot (with a smartly sophisticated decor) dishes out elevated, sustainably sourced fare driven by the seasons and, in some cases, imported from Mexican farms. WONDERFUL HOLIDAY ATMOSPHERE AND GREAT, - favorite spot for every birthday, holiday or made-up, beautiful view nice restaurant great, Cozy and friendly place for a delicious, Lunch before heading home from Woodstock, This is better suited for a business lunch or, Very good food, great host, nice space, Well made Home made dishes that make your, Hampton by Hilton Hotels in Westchester County, La Quinta Inns & Suites in Westchester County, Pet Friendly Hotels in Westchester County, Westchester County Hotels With Indoor Pools, Westchester County Cheap Pet Friendly Hotels, Hotels near Governor Mario M. Cuomo Bridge, Hotels near Old Dutch Church and Burying Ground, Hotels near Rockefeller State Park Preserve, Hotels near Washington Irving's Sunnyside House, Chinese Restaurants in Westchester County, Fast Food Restaurants in Westchester County, Gluten Free Restaurants in Westchester County, Italian Restaurants in Westchester County, Japanese Restaurants in Westchester County, Mexican Restaurants in Westchester County, Vegetarian Restaurants in Westchester County, Best Grilled cheese in Westchester County, Best Chicken And Waffles in Westchester County, Breakfast Restaurants in Westchester County, Food Delivery Restaurants in Westchester County, Kid Friendly Restaurants in Westchester County, Late Night Restaurants in Westchester County, Restaurants for Group Dining in Westchester County, Restaurants with Outdoor Seating in Westchester County, Romantic Restaurants in Westchester County, Restaurants near Cambria Hotel White Plains - Downtown, Restaurants near Hampton Inn & Suites Yonkers Westchester, Restaurants near The Opus Westchester, Autograph Collection, Restaurants near Sonesta White Plains Downtown, Restaurants near Edith Macy Conference Center, Restaurants near Courtyard by Marriott Tarrytown Westchester County, Restaurants near Baymont by Wyndham White Plains - Elmsford, Restaurants near Hampton Inn & Suites Yonkers, Restaurants near Hyatt Place New York/Yonkers, Restaurants near The Armour-Stiner Octagon House, Restaurants near Rockefeller State Park Preserve, Restaurants near Old Dutch Church and Burying Ground. Often regarded as a delicate and comforting accompaniment, the savory scones served here satisfy as the main event. With sapphire-blue banquettes and whitewashed brick walls, chef/owner Giovanni Cucullo (above) serves up such soulful dishes as hand-cut fettuccine with lamb ragu and charred octopus, along with classics like chicken scarpariello all to honor his mother (you guessed it), Maria. City Limits www.bakedbysusan.com, The Kneaded Bread will delight in these savory boards of meats, cheeses, jams, crackers, and seasonal treats crafted by Laura Zapata, who founded the biz during the pandemic. www.thenutmegcafe.com. Coming off a chef-in-residence program that hosted known chefs from around the country who cooked everything from pizza and barbecue to the native cuisine of New Mexico, Blue Hill principal Dan Barber is back to serving an approximately four-hour tasting that has earned the restaurant two Michelin Stars. Step into the brick-walled neighborhood coffee shop on Main Street, and youll see local artists displayed and hear jazz music playing alongside the sound of brewing cappuccinos. 258 Westchester Ave., Pound Ridge; 914-764-1400 or theinnatpoundridge.com Sathana K/ Yelp Sushi Nanase For a raw-fish fix, you can't do much better than this snug White Plains restaurant. Think Kobe beef ravioli with black truffle, bang bang shrimp dressed with Calabrian chili sauce, a panko-breaded veal T-bone Parmigiano, and massive meatballs stuffed with fresh ricotta and mozzarella. The Culinary Institute of America's restaurant showcases "redesigned" modern French cuisine inspired by famed chef Paul Bocuse. Once you enter, the servers greet you and they explain how everything works. The restaurant reopened in July 2021 with only seven tables and one of the countys most unique dining experiences its sky-high views has no rivals in the area. Crazy Taco-Mex, Steak Truck, BBQ & Beyond, Gyro Uno, Poke Motion, Walters Hot Dogs, and Westchester Burger Co. are among the many restaurants-on-wheels you may encounter. Croton-on-Hudson Eastchester You may also enjoy reading:Westchester County Bucket List. Westchester County Restaurants for Special Occasions View map Sort by: Highest Rating 61. Two dining rooms, two full bars, and a candle-illuminated wine cellar for private dining beckon for a special-occasion meal or a laid-back glass of wine and a pizza; the black truffle iteration, laced with heady fontina cheese and redolent black truffles, is both a staple and a standout. Sparkling-fresh grilled calamari; a first-rate New England chowder; battered, deep-fried oysters; and sauted rainbow trout in a lemon-thyme butter are on-point regular menu dishes to try. Rating of 19/20. Croton-on-Hudson I had been thoroughly disappointed by a imp", All "special occasion restaurant" results in Westchester County, New York. The servers are extremely kind and knowledgeable. The way this is done is by first dedicating yourself to delivering quality at whatever level and price that may mean. Dobbs Ferry The Hudson House of Nyack 220 reviews Closed Now American $$$$ Menu 10.5 mi Nyack "Amazing!" "Love Hudson" 2022 6. Menus take advantage of the regions agricultural bounty. Of the big-name New York City chefs whove made the journey north, few have had the longevity of Jean-Georges Vongerichten, who opened the Inn at Pound Ridge in 2014. Inventive Italian cuisine in a serene setting overlooking the Hudson River Valley and Palisades. After expanding into an adjacent space to add a full kitchen and the takeaway B6 Kitchen, the wine bar now has a full menu of shareable plates and entrees. Enjoy 1 dip, 2 Meze, 1 entre (land or sea) and dessert for $55. Lulu Cake Boutique Mulino's of Westchester 314 reviews Closed Now Italian $$$$ Menu 9.8 mi White Plains "WONDERFUL HOLIDAY ATMOSPHERE AND GREAT." "Rehearsal dinner" 5. Real cost: Over $300 per person after wine, tax, and tip. Located between New York City and the upper Hudson Valley, Westchester is often overshadowed by its neighbors, particularly when it comes to dining. . With nigiri and sushi expertly prepared by Benny Chow of Nobu and Morimoto pedigrees, the proteins are delicately accompanied by a range of red miso to garlic furikake. newsletter, 258 Westchester Ave, Pound Ridge, NY 10576, 1 Renaissance Square, White Plains, NY 10601, 361 N Central Ave Space I - 0004, Hartsdale, NY 10530, 549 Warburton Ave, Hastings-On-Hudson, NY 10706, 425 White Plains Rd, Eastchester, NY 10709. There are few better places for all than at Didier Dumas, from his croissants (get the almond) to the pastries and savories. The four circa 1833 fireplaces only add to the allure of this stunning residence-turned-restaurant. A landmark Northern Westchester staple for nearly six decades, La Crem reopened its storied, circa 1750 doors (after a year-plus closure) with a young chef and his fresh take on the hallmarks of French cooking and dining. Go:. Harrison Mondays: Buy one burger, get the second one 50% off (equal or lesser value with purchase of a beverage)Tuesdays: 5 Tacos for $10 (w/purchase of a beverage)The Greekish273 Halstead AvenueHarrison, NY 10528(914) 732-3333The Greekish has two different dinner deals:Tasting of the Greekish is available Wednesday through Sunday from 4 PM 8 PM. For a swoon-worthy fifth taste umami experience, dont miss the grilled black cod appetizer, marinated for a day in mildly sweet saikyo miso. Peekskill The bold, smooth espresso is made with locally roasted Big Bang beans and creamy milk from a collective of Hudson Valley small farms. Armonk. www.heritage147.com. Both Mount Kisco and its sequel bring a lively, music-thumping atmosphere to match its fun, flavor-packed, mostly tapas-culture mashup menu. An at-home omakase-style meal (1012 max guests) is also offered. Open in Google Maps 155 W. Spanish influences arent all youll encounter, though, as Sarans menu includes Mexican, American, Vietnamese, and Italian. Croton-on-Hudson/Pleasantville www.grassroots.kitchen, Green Life David DiBari owns a number of establishments, but his Italian gastropub remains his best restaurant, and loyal customers pack the space on weekends. You may never settle for ordinary waffles again after trying crisp, air-pocket-filled, sourdough ones made with local flour. We listen.and deliver the results for all to benefit. When the weathers nice, the best seats in the house are on the flower-encircled front porch, where diners can dig into several varieties of East Coast oysters and lobster rolls. Dishes include meatballs, lobster bisque, fried calamari, lobster ravioli, chicken . Irvington www.facebook.com/BoleriaNY. A post shared by Baked by Susan (@bakedbysusan). The oasis that awaits just beyond the threshold of Durian extends from the decor to the menu. Charcuterie Collection A righteous carnivores cathedral, Frankie & Johnnies does everything the way a traditional steakhouse should: bold, big, and beautiful. At this pillar of Westchesters farm-to-fork movement, respect for the earth and a commitment to locally sourced ingredients is at the core of every finely composed and plated dish. What are some highly rated special occasion restaurant in Westchester County, NY? O Mandarin Chinese Cuisine It's a great partnership: you reserve, eat, and review. Neapolitan Style Pizza Pleasantville/Scarsdale www.citylimitsdiner.com. This Is Your Ultimate Westchester Foodie Bucket List, How to Help Houseplants Thrive During Westchester Winters, Blythedale Childrens Hospital Supports a Pelhams Kids Dream. A unique concept to our area, this food-truck park brings the best of food-truck culture (variety, relative affordability, and community) to Westchester, with daily rotating trucks serving lunch and dinner. During the summer, lines snake down the block in front of this 103-year-old Mamaroneck institution. We hoped, but did not really expect that the food would travel as well as it did - the steak and the duck were still wonderful and perfectly cooked for our taste. The sleek, 25-foot ceilings of the glass-encased restaurant on a Victorian pier at the Yonkers waterfront set expectations high from the first glittering glimpse of Manhattan. Chef Michael Psilakis remaining restaurant is still a powerhouse on the river. Pleasantville White Plains www.homestyledessertsbakery.com, A post shared by Homestyle Desserts (@homestyle_desserts_bakery), Bridge View Tavern Dale Taldes spin on Chinese food is arguably the hottest spot in Westchester after being named one of the top 23 new restaurants in America by Esquire. www.salsmamaroneck.com, Wood & Fire Mount Kisco The Cookery. Amore Pizzeria & Italian Kitchen Boleria Brazilian Bakery But entering the restaurant feels like a passage into owner Peter Lius native China, with intricately carved screens and Chinese antiques. 6. The bar program is centered around mezcal, with a short number of signature cocktails, plus some local craft beers. Looking for restaurants with the best ambiance in Westchester / Hudson Valley? 1. These restaurants are great to celebrate a special occasion and they won't break the bank as much as Eleven Madison. www.onschinesekitchen.weebly.com, Lil Chocolate Shoppe These are some special occasion restaurant with a large number of reviews in Westchester County, NY: Crabtree's Kittle House Restaurant and Inn (406 reviews), Crabtree's Kittle House Restaurant and Inn. Try this healthy snack from "Top Chef" host Padma Lakshmi. Theres also a solid craft cocktail program and a newly updated wine list that features reserve bottles at low markups. But take your time eating these all the better to savor toppings like caviar and crme fraiche. Crazy Taco-Mex, Steak Truck, BBQ & Beyond, Gyro Uno, Poke Motion, Walter's Hot Dogs, and Westchester Burger Co. are among the many restaurants-on-wheels you may encounter. www.mastchocolate.com, Fresh flour milled at the store and top organic ingredients, many local, offer nuanced flavors, a beautiful balance of earthy and sweet, to Mast Brothers cranberry-walnut scones (a special only offered certain times). Chef Anthony Goncalves' Kanopi, an ode to Hudson Valley bounty and his Iberian heritage, is a special-occasion destination due to more than its unique location on the 42nd and 43rd floors of The Opus Westchester (the tallest building between New York City and Boston). Fat Sals Bar & Grill265 Tate AvenueBuchanan, NY 10511(914) 930-1771. www.burratapizza.com. www.alvinandfriendsrestaurant.com, Saint George Bistro www.rivermarketbarkitchen.com. Gianfranco Deli Mini Market Restaurants for Special Occasions in Westchester County; Restaurants with Outdoor Seating in Westchester County; Near Hotels Restaurants near Cambria Hotel . Top 10 Diners' Choice Winners in Westchester / Hudson Valley La Fontanella - Pelham Exceptional ( 397) $$$$ Italian Pelham Booked 11 times today 25 North Exceptional ( 1360) $$$$ Italian Mamaroneck Booked 19 times today Mariposa at Neiman Marcus - White Plains Exceptional ( 153) $$$$ Contemporary American White Plains Award-winning chef Constantine Kalandranis has meze down to a science at this cozy Harrison restaurant (a second location is in Nyack). Angelinas offers a prix fixe dinner menu (appetizer and entree) Monday through Thursday 3 PM to closing for $34.95. One of Westchesters most recent Bib Gourmands, this vibrantly colorful and welcoming Rivertown gem is an established go-to for traditional Indian fare derived from every corner of the subcontinent, along with all manner of curries. Alternatively, you may use. www.kneadedbread.com, Homestyle Desserts Westchesters mecca for tapas for more than 20 years, Colombian chef Rafael Palominos passion for every iteration of Latin cuisine is felt down to the wall art designed in the Lineas de Nazca of Peru. Or, store them in the freezer, then surprise the kids on a random Saturday morning and win the weekend. "town so my expectations were high, an because this was a special occasion, I was a bit scared off by." more. Crispy pork osso buco with creamy white-corn polenta, a daily secret sandwich, duck-liver-filled cannoli, and spaghetti with clam and pork sausage are some of the daring, delicious dishes that make their way out of DiBari and Executive Chef Sajin Renaes kitchen. The gears are constantly turning for Chef Andrea Ingenito, who plates up the fine balance of richness and delicacy in his transportive restaurant experience. Good food and serfvice." 62. www.theblindpigofwestchester.com, A post shared by The Blind Pig Of Westchester (@theblindpigofwestchester), Mason Sandwich Shop White Plains From the strip-mall parking lot, O Mandarin looks like the average Chinese restaurant. Rich ramen and pho broths, fresh vegan salads, spicy chili-oil dumplings, rice bowls, and more bring an umami punch thatll leave you dazed, wondering how they do it. But, if we had to pick one, the Burrata, with oodles of expertly browned wild mushrooms, porcini oil, Parmigiano, basil, and just a hint of spice (chili flakes), is a creamy, garlicky masterpiece. Three original fireplaces roar when nature says its time. As the second-generation co-owner of her familys Mexican restaurant, Joana Herrera is reclaiming the authentic cuisine of her grandmothers kitchen. Composed from a proprietary blend of beef, pork, and veal, the franks are split and griddled with butter sauce, then sandwiched between toasted buns, ideally with a smear of Walters own relish-flecked mustard. "Thanks for putting in the huge effort to make a comfortable Covid safe environment. Sweet potato fries are ubiquitous around Westchester, but the sweet, orange spuds at the Rye Roadhouse are the top weve tried. The Restaurant at Kanopi opened on the 42nd floor of whats now the Opus Westchester hotel in March 2020, just weeks before the pandemic shutdown. Throw them in the oven at home (your kitchen will never smell better! Kisco Diner Combine a wood-fired Stefano Ferrara Forni beaut of an imported oven, dough made with Italian-milled Caputo 00 flour, and a penchant for the freshest toppings, and you cant go wrong with any of the pies at this Neapolitan-pizza specialist. Should you require something stronger than a fine selection of French wines, Saint Georges absinthe fountain served traditionally with the sugar cube, slotted spoon, and water drip is a must for appreciators of The Green Fairy. www.bakehouse.us, Chutney Masala Casa Rina of Thornwood886 Commerce StreetThornwood, NY 10594(914) 769-451Casa Rina has a $25 three course price fixed dinner available Sunday through Wednesday. Dobbs Ferry www.xaviars.com, Ons Chinese Kitchen Family Dinner Deals {Where in Westchester County? Whether youre parked on a stool at Bridge View Taverns dimly lit, cozy bar, or youre soaking up the sun in the outdoor biergarten, this is where you should be pounding your pints. Opened by the Piscopo family in 1942, this classic, cash-only New York pizza joint continues to be run by the family 80 years later. This is not to be outdone by the four acres of terraced farmland under cultivation, two greenhouses, and one hoop house that assure hyper-fresh farm fare is on every plate. www.westchesterburger.com, A post shared by Westchester Burger Company (@westchester_burger), Alvin & Friends When you pick up your cappuccino, grab a mini-potpie, steaming samosa, or a gluten-free muffin. Dishes like dry-aged beef potstickers (with horseradish mustard thatll clear your sinuses), crab fried rice with trout roe, and Cantonese style garlicky Maine lobster with shrimp all embody Goosefeathers ethos of transforming takeout fare into exquisite plates using seasonal veggies, fresh seafood, and quality meats. The menu is a global-fare thrill ride, maneuvering from expertly crafted sushi to light and airy shellfish crpes. Mamaroneck (BTW: The restaurant, set on land that was once part of the stunning Rockefeller estate, is one of only 31 two-Michelin Star restaurants in the U.S.). 273 Halstead Avenue. The dont-you-dare-skip smash fries served alongside a few entres result from a semisecret process of blanching, partially frying, smashing, and frying again at a higher temperature, for a salty, crunchy, unforgettable potato wedge.. The steak was perfect, sea bass was super fresh and tasty and service was great. There is a kind of magic at Linizio, which flourishes at a culinary crossroads of intermingling yet unexpected flavor profiles. Something went wrong. (The J. Sexton, topped with chilled burrata, and the namesake wild mushroom pie are both standouts.) Paper-thin, cash-only, Yankees memorabilia decking the walls, and the same sensational slice every single time: THIS is what Johnnys is all about. catches of expertly cooked lobster, crab, mussels, shrimp, scallops, and statuesque seafood towers both hot and cold. Rocco's is meant for sharing and on Valentine's Day you can share all you want with a $49.95 per person menu. (Locals like Martha Stewart and Bill Clinton have been spotted at this neighborhood spot.) bridgeviewtavern.com, Smokehouse